Literaturnachweis - Detailanzeige
Autor/inn/en | Barton, Angela Calabrese; Koch, Pamela D.; Contento, Isobel R.; Hagiwara, Sumi |
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Titel | From Global Sustainability to Inclusive Education: Understanding Urban Children's Ideas about the Food System |
Quelle | In: International Journal of Science Education, 27 (2005) 10, S.1163-1186 (24 Seiten)Infoseite zur Zeitschrift
PDF als Volltext |
Sprache | englisch |
Dokumenttyp | gedruckt; online; Zeitschriftenaufsatz |
ISSN | 0950-0693 |
Schlagwörter | Urban Youth; Relevance (Education); Knowledge Level; Scientific Literacy; Food; Poverty; Student Attitudes; Grade 4; Grade 5; Sustainable Development; Food Processing Occupations; New York |
Abstract | The purpose of this paper is to report our findings from a qualitative study intended to develop our understandings of: what high-poverty urban children understand and believe about food and food systems; and how such children transform and use that knowledge in their everyday lives (i.e. how do they express their scientific literacies including content understandings, process understandings, habits of mind in these content areas). This qualitative study is part of a larger study focused on understanding and developing science and nutritional literacies among high-poverty urban fourth-grade through sixth-grade students and their teachers and caregivers. (Author). |
Anmerkungen | Customer Services for Taylor & Francis Group Journals, 325 Chestnut Street, Suite 800, Philadelphia, PA 19106. Tel: 800-354-1420 (Toll Free); Fax: 215-625-8914. |
Erfasst von | ERIC (Education Resources Information Center), Washington, DC |
Update | 2017/4/10 |