Literaturnachweis - Detailanzeige
Autor/in | Hall, Ross Hume |
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Titel | The High Technology Pizza (And Other Puzzlements of Modern Nutrition). |
Quelle | In: Science Teacher, 46 (1979) 5, S.12-16 |
Sprache | englisch |
Dokumenttyp | gedruckt; Zeitschriftenaufsatz |
Schlagwörter | Elementary Secondary Education; Foods Instruction; Health Education; Nutrition; Nutrition Instruction; Science Education; Student Projects; Teaching Models; Technology |
Abstract | Discusses how nutrition can be taught to match student eating practices and to face the revolution in food processing. Pizza processors and eating style are used as a model to show how teaching nutrition can be relevant to food as it is actually eaten. (HM) |
Erfasst von | ERIC (Education Resources Information Center), Washington, DC |
Update | 2004/1/01 |