Teaching Basic Cooking Skills: Evaluation of the North Carolina Extension "Cook Smart, Eat Smart" Program

Autor/inn/en	Dunn, Carolyn; Jayaratne, K. S. U.; Baughman, Kristen; Levine, Katrina
Titel	Teaching Basic Cooking Skills: Evaluation of the North Carolina Extension "Cook Smart, Eat Smart" Program
Quelle	In: Journal of Family and Consumer Sciences, 106 (2014) 1, S.39-46 (8 Seiten) PDF als Volltext Verfügbarkeit
Sprache	englisch
Dokumenttyp	gedruckt; online; Zeitschriftenaufsatz
ISSN	1082-1651
Schlagwörter	Cooking Instruction; Nutrition Instruction; Food; Health Promotion; Program Evaluation; Eating Habits; Family Life; Self Efficacy; Consumer Education; Extension Education; Questionnaires; Statistical Analysis; Likert Scales; Satisfaction; North Carolina + Suchen Sie Ihr Suchwort? Nutrition education; Ernährungserziehung; Lebensmittel; Gesundheitsfürsorge; Gesundheitshilfe; Reihenuntersuchung; Programme evaluation; Programmevaluation; Ernährungsgewohnheit; Essgewohnheit; Self-efficacy; Selbstwirksamkeit; Konsumerziehung; Erweitertes Bildungsangebot; Fragebogen; Statistische Analyse; Likert-Skala; Zufriedenheit
Abstract	Cook Smart, Eat Smart (CSES) is a 12-hour cooking school that teaches participants to prepare nutritious, delicious food using simple, healthy preparation techniques, basic ingredients, and minimal equipment. The purpose of this evaluation was to examine the impact of CSES on food preparation and meal consumption behavior. Program outcomes include changes in family life related to food preparation and meal consumption, increases in confidence to plan and prepare meals, and increases in shopping for and consuming healthy foods. Further research is needed on the emotional impact on participant family life and the impact on health. (As Provided).
Anmerkungen	American Association of Family and Consumer Sciences. 400 North Columbus Street Suite 202, Alexandria, VA 22314. Tel: 800-424-8080; Tel: 703-706-4600; Fax: 703-706-4663; e-mail: bookstore@aafcs.org; Web site: http://www.aafcs.org
Erfasst von	ERIC (Education Resources Information Center), Washington, DC
Update	2017/4/10