Using National Data to Estimate Average Cost Effectiveness of EFNEP Outcomes by State/Territory

Autor/inn/en	Baral, Ranju; Davis, George C.; Blake, Stephanie; You, Wen; Serrano, Elena
Titel	Using National Data to Estimate Average Cost Effectiveness of EFNEP Outcomes by State/Territory
Quelle	In: Journal of Nutrition Education and Behavior, 45 (2013) 2, S.183-187 (5 Seiten)Infoseite zur Zeitschrift PDF als Volltext Verfügbarkeit
Sprache	englisch
Dokumenttyp	gedruckt; online; Zeitschriftenaufsatz
ISSN	1499-4046
DOI	10.1016/j.jneb.2012.04.015
Schlagwörter	Safety; Cost Effectiveness; Food Standards; Nutrition; Nutrition Instruction; Data Analysis; Program Effectiveness; State Programs + Suchen Sie Ihr Suchwort? Sicherheit; Kosten-Nutzen-Analyse; Kosten-Nutzen-Denken; Lebensmittelgesetz; Ernährung; Nutrition education; Ernährungserziehung; Auswertung; Regierungsprogramm
Abstract	This report demonstrates how existing national data can be used to first calculate upper limits on the average cost per participant and per outcome per state/territory for the Expanded Food and Nutrition Education Program (EFNEP). These upper limits can then be used by state EFNEP administrators to obtain more precise estimates for their states, based on their state-specific knowledge. Across all states, EFNEP appears most cost effective in nutrition practices, followed by food resource management practices, and then food safety practices. All but 3 states have cost per quality adjusted life years that are considered cost effective. (Contains 2 tables and 2 figures.) (As Provided).
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Erfasst von	ERIC (Education Resources Information Center), Washington, DC
Update	2017/4/10