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| Autor/in | Zane, Lawrence F. H. |
|---|---|
| Institution | Hawaii Univ., Honolulu. Coll. of Education. |
| Titel | A Program Handbook To Meet the Essential ESL and Literacy Needs of the Baking and Health Care Industries. |
| Quelle | (1999), (19 Seiten)
PDF als Volltext kostenfreie Datei |
| Sprache | englisch |
| Dokumenttyp | gedruckt; online; Monographie |
| Schlagwörter | Leitfaden; Adult Basic Education; Adult Literacy; Bakery Industry; Basic Skills; Curriculum; Education Work Relationship; Educational Practices; Guidelines; Health Personnel; Literacy Education; Program Development; Program Implementation; School Business Relationship; Skill Development; Teaching Methods; Workplace Literacy; Hawaii |
| Abstract | This handbook contains guidelines for setting up a workplace literacy project through a partnership between business and an educational partner. It is based on the experiences of a workplace literacy partnership of Bakery Europa, Straub Clinic and Hospital, and the University of Hawaii. Information is provided on the following six topics: (1) building successful partnerships (duties and responsibilities of educational and business partners, composition and duties of advisory committee); (2) identifying workplace literacy needs (general and business-specific needs); (3) facilities; (4) instruction (goals, content, format, methodology, scheduling, and assessment); (5) recruitment (methods and incentives); and (6) evaluation (recordkeeping and effects on workplace productivity). (KC) |
| Erfasst von | ERIC (Education Resources Information Center), Washington, DC |
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