[Evaluation of Livestock Carcasses and Performance.] Student Materials. V.A. III. [II-B-1 through II-B-2; II-D-1].

Institution	Texas A and M Univ., College Station. Vocational Instructional Services.
Titel	[Evaluation of Livestock Carcasses and Performance.] Student Materials. V.A. III. [II-B-1 through II-B-2; II-D-1].
Quelle	(1980), (21 Seiten)Verfügbarkeit
Beigaben	Tabellen
Sprache	englisch
Dokumenttyp	gedruckt; Monographie
Schlagwörter	Leitfaden; Unterricht; Lernender; Agricultural Education; Agricultural Production; Animal Facilities; Animal Husbandry; Buildings; Facility Planning; Facility Requirements; Food and Drug Inspectors; Food Standards; Heredity; Livestock; Meat; Meat Packing Industry; Postsecondary Education; Reproduction (Biology); Testing Programs; Vocational Education; Zoology + Suchen Sie Ihr Suchwort? Lesson concept; Instruction; Unterrichtsentwurf; Unterrichtsprozess; Agriculture; Education; Landwirtschaftliche Ausbildung; Landwirtschaft; Ausbildung; Production; Produktion; Agrarproduktion; Landwirtschaftliche Produktion; Tierhaltung; Building; Gebäude; Lebensmittelgesetz; Erblichkeit; Post-secondary education; Tertiäre Bildung; Berufsbildung; Zoologie
Abstract	Part of a series of eight student learning modules in vocational agriculture, this booklet deals with evaluation of livestock. It contains sections on carcass evaluation, the evaluation of performance and production, and the design of livestock production facilities. Each of the first two sections has a glossary, and all three conclude with a quiz. (PLB)
Erfasst von	ERIC (Education Resources Information Center), Washington, DC
Update	2004/1/01