Back to Basics. New Horizons in Nutrition.

Autor/in	Arnold, Justine
Sonst. Personen	Grogan, Jane (Hrsg.)
Institution	Luzerne Intermediate Unit 18, Kingston, PA.
Titel	Back to Basics. New Horizons in Nutrition.
Quelle	(1980), (19 Seiten)Verfügbarkeit
Sprache	englisch
Dokumenttyp	gedruckt; Monographie
Schlagwörter	Leitfaden; Unterricht; Lernender; Leitfaden; Unterricht; Lehrer; Dietetics; Eating Habits; Health Education; Human Body; Nutrition Instruction; Physical Fitness; Physical Health; Secondary Education; Self Care Skills + Suchen Sie Ihr Suchwort? Lesson concept; Instruction; Unterrichtsentwurf; Unterrichtsprozess; Teacher; Teachers; Lehrerin; Lehrende; Ernährungslehre; Ernährungsgewohnheit; Essgewohnheit; Gesundheitsaufklärung; Gesundheitsbildung; Gesundheitserziehung; Menschlicher Körper; Nutrition education; Ernährungserziehung; Leistungsfähigkeit; Gesundheitszustand; Sekundarbereich
Abstract	This instructional handbook is one of a series of ten packets designed to form a comprehensive course in nutrition for secondary students. This unit discusses the basic concept in nutrition education that if one eats a varied, well-balanced diet it is likely that one's nutritional needs will be met. Information on the fat soluble vitamins is presented. It contains a page of teaching suggestions, a pre-test for the students, and factual nutrition information with examples of how this information can be used in daily living. A post-test and bibliography are included. (JD)
Erfasst von	ERIC (Education Resources Information Center), Washington, DC