Literaturnachweis - Detailanzeige
Autor/in | Arnold, Justine |
---|---|
Sonst. Personen | Grogan, Jane (Hrsg.) |
Institution | Luzerne Intermediate Unit 18, Kingston, PA. |
Titel | The Emotional Aspects of Nutrition. New Horizons in Nutrition. |
Quelle | (1980), (14 Seiten) |
Sprache | englisch |
Dokumenttyp | gedruckt; Monographie |
Schlagwörter | Leitfaden; Unterricht; Lernender; Leitfaden; Unterricht; Lehrer; Behavior Modification; Body Weight; Dietetics; Eating Habits; Health Education; Nutrition Instruction; Obesity; Physical Health; Psychological Needs; Psychological Patterns; Secondary Education; Self Care Skills; Self Concept; Stress Variables Lesson concept; Instruction; Unterrichtsentwurf; Unterrichtsprozess; Teacher; Teachers; Lehrerin; Lehrende; Behaviour modification; Verhaltensänderung; Körpergewicht; Ernährungslehre; Ernährungsgewohnheit; Essgewohnheit; Gesundheitsaufklärung; Gesundheitsbildung; Gesundheitserziehung; Nutrition education; Ernährungserziehung; Adipositas; Gesundheitszustand; Sekundarbereich; Selbstkonzept |
Abstract | This instructional handbook is one of a series of ten packets designed to form a comprehensive course in nutrition for secondary students. The focus of this booklet is on the psychological aspects of obesity. A discussion is also presented of the emotional and psychological causes of anorexia nervosa. It contains a page of teaching suggestions, a pre-test for the students, and factual nutrition information with examples of how this information can be used in daily living. A post-test and bibliography are included. (JD) |
Erfasst von | ERIC (Education Resources Information Center), Washington, DC |