Literaturnachweis - Detailanzeige
Autor/in | Bass, Anna Nicholson |
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Titel | From Business Dining to Public Speaking: Tips for Acquiring Professional Presence and Its Role in the Business Curricula |
Quelle | In: American Journal of Business Education, 3 (2010) 2, S.57-64 (8 Seiten)
PDF als Volltext |
Sprache | englisch |
Dokumenttyp | gedruckt; online; Zeitschriftenaufsatz |
ISSN | 1942-2504 |
Schlagwörter | Business Administration; Public Speaking; Hidden Curriculum; Business Skills; Professional Identity; Professional Development; Communication Skills; Ethics; Interpersonal Competence; Teaching Methods; Educational Needs; Skill Development; College Students |
Abstract | In today's dynamic business environment, organizations are beginning to realize the importance of teaching business etiquette, not only to enhance their corporate culture, but also to increase productivity and profitability. Corporations are providing opportunities for executives of today and business leaders of tomorrow to acquire these vital skills. It is just as important that colleges of business recognize the importance of this "hidden curriculum" and teach it as a vital component of their curricula. Practical advice is proffered to assist in developing a positive, professional demeanor in students. (As Provided). |
Anmerkungen | Clute Institute. 6901 South Pierce Street Suite 239, Littleton, CO 80128. Tel: 303-904-4750; Fax: 303-978-0413; e-mail: Staff@CluteInstitute.com; Web site: http://www.cluteinstitute.com |
Erfasst von | ERIC (Education Resources Information Center), Washington, DC |
Update | 2020/1/01 |